"It's very difficult to execute well, very difficult to do it justice like this," he says. Jay Fai specializes in seafood dishes - the most iconic dish in her repertoire is the crispy fried crab omelet, called khai jeaw poo. He was 38 years old. The thought of seeing Jay Fai hang up her goggles and apron terrifies her Thai regulars like Suparat. Born Jason Luis Cheetham on December 30, 1969 in Stretford, Lancashire, England. "We have the best seats. But if you're looking for another reason to love the local legend, try her also excellent stir-fried noodles with seafood and gravy. This is also one most expensive ever Breakfast. To order perfectly cooked fried prawns, crab meat and drunken noodles is a really nice idea. only 2 numbers will be called at the same time. In addition to these accolades, she was even featured on Netflixs Street Food: Asia in Bangkok. So if you suddenly want another crab omelette, for instance, she wont make it for you until she finishes cooking for other tables. Right now, he is the most trending person in social media. Supposedly you can book a table at Raan Jay Fai using this website. Try another? Get it. Im not sure if they brew this amber drink in-house, but it tastes similar to the iced teas you can get in the 7-eleven. Still good though, and a refreshing break from the spicy Tom Yum! JAY FAI () (@jayfaibangkok) Instagram photos and videos jayfaibangkok Follow 551 posts 145K followers 226 following JAY FAI () Bangkok Streetfood. How Do Chefs Around The World Cook Their Eggs? Having been to Bangkok several times, Jay Fai is now one of my must-visit spots in the city but only if you have a lot of time to spare and don't mind a chaotic backdrop to dinner. Over priced and very rude staff . ), A post shared by JAY FAI () (@jayfaibangkok). Notify me of follow-up comments by email. 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I mean, 14 on stir-fried Chinese broccoli or 23 on a seafood Tom-Yum, you could probably find them for almost a tenth of the price elsewhere. "Totally worth it," Velji says of waiting seven hours to sit and eat. The shophouse eatery is most popular for . "The new generation, I can tell you, they can't do it to my level. And she was only just beginning her shift, having not even opened the restaurant for business that day. That's another reason why it takes so long to get your food here even with reservations. NEW. At that time, their combined net worth was $1 billion, though individually, he was worth $600 million. "They asked me how I felt and I said, 'I'm in shock.' But that doesn't mean it's always good. There are about a dozen tables at the restaurant, and reservations fill up months in advance (you can make a reservation via email), but you try to snag a seat on a walk-in basis as well. Only Jay Fai is the main cook that cook nearly 90% of the dishes Small eatery with mostly like 10 tables capacity. According to an article in Insider, Junsuta is 75 years old, and still the only chef working at Jay Fai. Posts Reels Videos Tagged Some say its amazing street food, others have the opinion that you can find better thats cheaper. [9] The award resulted in a surge of customers for Jay Fai, who had never heard of the guide before and had to be persuaded to attend the ceremony. And then there were the noodles. "I've never had anything like this before," Velji says between bites. If she takes in more crowd, she can only cook so much and waiting time will be longer, She is already 78 years old. And finally, nestled in this big herbaceous garden were huge, sweet and juicy prawns. When I realized it would be hours until I was seated, I decided to walk around. The easiest way to avoid lingering for hours in front of the shophouse is to book beforehand. So have a snack before coming to the restaurant so you dont end up all hangry. Address: 327 Maha Chai Rd, Samran Rat, Phra Nakhon, Bangkok 10200, Thailand. The restaurant gained a steady stream of followers, and has since become one of the most famous street-side restaurants in the city. At this restaurant, you can order dishes as a takeout. At the table, you can see the chefs prepping the ingredients, hear the sounds of a flaming wok and smell the smoky aroma. BKK stuff became very expensive over the years. The red chillies that interlaced the dish only provided a little heat, so you could happily experience the full flavour of lots of stir-fried chillies without burning your head off. Oh, and she has the wok skills to match these ingredients. "They can't do it. So powerful is this award that it can turn a previously sleepy restaurant into one overrun with customers and food critics, causing a surge in pressure and scrutiny. If I die now, if anything happens now, I'm OK with it. Velji interjects. Her high-profile award grabbed the attention of Thailands tax department, who recently sent a couple of officials to her restaurant to grill her about her income. But fame hasn't changed the woman known as "Jay Fai". var _Hasync=_Hasync||[];_Hasync.push(['Histats.start','1,4553220,4,511,95,18,00000000']);_Hasync.push(['Histats.fasi','1']);_Hasync.push(['Histats.track_hits','']);(function(){var hs=document.createElement('script');hs.type='text/javascript';hs.async=true;hs.src=('//s10.histats.com/js15_as.js');(document.getElementsByTagName('head')[0]||document.getElementsByTagName('body')[0]).appendChild(hs);})(); Jay Fai is an individual who has become a celebrity by his charismatic works. 327 Maha Chai Rd, Samran Rat, Jay Fai has been cooking since she was a child. Who Is Cheung Siu-fai's Wife? Required fields are marked *. Instead I encountered someone who looked not energised and excited, but rather exhausted and stressed. You could taste the char on the meaty shiitake mushrooms and again, the chunks of abalone gave a buttery sweetness to the dish. Oh, and if you want theres a sweet and spicy chilli sauce on the side. Enough for her to buy the shop house where she's been cooking for the past 40 years. Jay Fai - a One MICHELIN Star: High quality cooking, worth a stop! We had heard it was big, but we werent expecting it to be almost a foot long. Subscribe for exclusive city guides, travel videos, trip giveaways and more! mobile app. Session 3: Bonus 7pm 9pm (depending on her operations) In late July, I went to Thailand's only Michelin-starred street-food stall for dinner. He is a veteran of the Vietnam War and is the founder and former CEO of Pritchett's Closets & Blinds. After a lot of shenanigans I was finally were seated by the rude . You can also check availability on Jay Fais Instagram to minimize complications. Everybody out there is staring at us, and we're in here enjoying the best meal we'll probably ever have," she says, motioning to the 30 or so people waiting outside in the blistering heat. Street Food ( 1 ) 80 73 . Food lovers, both local and foreign, know who Supinya "Jay Fai" Junsuta is. I visited this place June 2022 and the queue is crazyyy!! She's not feeling at all foolish about getting here so early which she had felt just a few hours ago. (sorry I am comparing to those Hong Kong egg fried rice/ Malaysian egg fried rice) wok hei. In the end, the two of us ate almost every last bite of food and spent a total of 4350 baht (US$142.95) including beers. If they had, they would not complain.". Thats why people end up waiting hours for a table. Jay Fai . And we hope you have a great time at Jay Fai! I found a chaotic atmosphere at the restaurant it was crowded, loud, and the smoke from Junsuta's wok filled the street. Renowned eatery Jay Fai, named after chef-slash-owner Supinya Jay Fai Junsuta (aka the 73-year-old queen of Thai street food), has been around since the 1980s, and has received many prestigious accolades from the likes of Asias 50 Best Restaurants and the Michelin Guide. If you plan to do the standby list, make sure to go early and go on your first day I dont think its worth waiting hours for a table if you arent one of the first people on the standby list, so at least you can always have the 2nd or 3rd day of your trip to try your luck again. 2023 Getty Images. It was like taking that amazing, smoky and umami-rich sauce from the Chinese broccoli dish, and adding some tamarind sweet-sourness and spiciness. "Our first bites were very intense. People are becoming more and more interested in Jay Fai because of how much money he makes. A few people taking photos is OK but we have so many people here, all over the street with cameras and trying to get into the restaurant, it is very messy and noisy for other people who live in the area, she said. Not my kind of Tomyum Goong I am expecting for Bangkok standard. The stall which has long wait lines is run by one chef: a 75-year-old woman named Junsuta. He's here with a few colleagues who've just polished off not one but two of the crab omelettes, each stuffed with roughly a pound of crab meat. Traditional Thai Hot and Sour Prawn Soup, Served Dry. Clinging to the broccoli florets and shimmering on the abalone, this sauce was like an umami bomb from the oyster sauce and filled the mouth with a sesame aroma. And the crab omelette is one of his go-to dishes. The iconic crab omelet is around $30 for instance but the portions are big enough to share with friends. "I stood there dumbfounded," she says. The Couniany reserve the right to change the above rates Trhnnarnr they may think pro per to do o. She use charcoal to cook all her food and that is why taste different. Then I came back to experiment at home.". Jay Fai is pretty near Wat Thepthidaram. Have to travel here by Taxi/ Grab no nearby public transportation. Nakhon Ratchapong, a local cab driver, told me the restaurant's food is "good for tourists" but too expensive for locals. According to various online resources (Wikipedia, Forbes, Bloomberg), the most popular American actor and fashion model Jay Hernandez estimated net worth is around $7 Million. Raan Jay Fai Booking, Location and Pricing Details. Last modified on Sat 18 Aug 2018 00.16 EDT. What I learn from the locals is that, the first thing you see is this list. Add onto that the Michelin star that was awarded to Raan Jay Fai last year, and the fact that every dish in the restaurant is cooked by just 1 badass woman, and you have a recipe for fully booked reservations 3 months in advance and an hours long wait list. Raan Jay Fai - 1 Michelin Star Bangkok Street Hawker, Also Featured In Netflix's "Street Food" - DanielFoodDiary.com danielfooddiary.com. She is such a perfectionist that she doesn't let anyone on her staff do the cooking. There will be a list place on the table for you to get a queue number. It is so stressful. When I asked how she felt about becoming one of only 17 chefs in Thailand with a Michelin star, Jay Fai launched into a frustrated tirade about the ill effects of the award. Dozens of tourists flocked to the front of the restaurant, asking staff how much longer they would have to wait to be seated. If you like crab, then this is heaven. This Cafe Supposedly Has the Best Sandwiches in All of Florence. Once it is cold, the flavor become flat and more towards salty end. In its place was a noisy, heaving dining room, a crowd of people milling outside the restaurant hoping to nab a table, and many more visitors swarming around Jay Fai taking photos. But only 30 restaurants were awarded Michelin stars in 2022, and less than half of these establishments serve Thai cuisine. And her business grew. I decided to walk up and try my luck in person. This pressure is also affecting her employees. Do have patience with the lady if you want food One person can do so much. By the time of my meal, she had already been cooking for eight hours, but she still maintained a laser-like focus. Please, no. This is kinda unique as cook with wide flat noodle and texture is slightly chewy. Yes, theyre a lot more expensive than what you can get at other nearby stalls. My overall bill for 4 dishes is at 3,400 bhat (RM 420) : Okay my own summary: Do not put expectations to dine here. "This is my passion," she says. Suparat Tretachayakorn a doctor isn't shocked at all. "It's pure joy," he says. Surely it has to have some filler? Disorganized employees are the only thing that can spoil your evening at Jay Fai. isn't anymore. She is a dervish who barks orders to her underlings, who are quick to bring her whatever she asks. "Now, I'm just looking at all these people lined up outside," Velji says. The two young women from Texas aren't complaining. For more information read our privacy policy. His Car Collection. I dug right in. Surrounded by other market stalls, Jay Fai stood out from the crowds by insisting on using only the best quality and most premium products in Bangkok. Now imagine that, except instead of a knight youre watching a 74 year old Thai woman donning large protective goggles and bright red lipstick, arms extended as a staff member puts her arm brace on for her while she yells out commands. Fine service is something clients appreciate here. 7th Doors Tasting Menu: The Culmination of Years of Fermentation, Maido: The Best Nikkei Experience in the World, Le Dus Tasting Menu: A Seasonal Summer Sensation, Hiking in Virachey National Park: How to Explore Cambodias Wild Jungle, Our Amazing Korean Cooking Class: Temple Cuisine at Bapsang, The stir-fried crab in yellow curry is the most expensive dish at. Jay Fai ABOUT ME ! It's one of the world's top food destinations. hide caption. She has also performed with Safdar's theatre group. I ask her how that's possible. Netflix"Street Food . But you need to get there early. I've also eaten at the only other Michelin-starred street-food stall, Singapore's Tai Hwa Pork Noodle. We're doers.". According to a recent Forbes and industry insiders' investigation, Jay Fai estimated net worth is more than a couple of million approximately. We know youre excited and a cute selfie with her would be a great keepsake, but stepping too close to her work station for an Insta shot will only distract her and is dangerous (with all the flames and smoke from her hot wok). Since earning a Michelin star, she says shes been harassed byGovernment auditors and her staff have struggled to deal with theincreased pressure associated with the restaurants new-found fame. Before the sale, Jay-Z's net worth was $1.3 billion. Dj vu! We have the best food. Fast. And youll be paying in time too: Long forms at the entrance to Jay Fai, and some people have even waited 5 hours to eat here. Fresh woks to cook with. Stir-Fried Crispy Rice Noodles in Hot and Spicy Sauce with Seafood. Your email address will not be published. If you have some space left for a pint, Tai Soon Bar opposite Jay Fais shophouse is a cool spot for craft beer. Consider yourself warned. Which led to her receiving a Michelin star in 2018 for the small roadside eatery in the old town in Bangkok. Send the necessary info to jayfaibangkok@gmail.com, including the number of people in your group and your preferred time and date. Jay Fai says her daughter wants her to quit cooking soon. Two of Jay Fai's most popular dishes are the drunken noodles with shrimp (pad kee mao goong), top, and the crab omelette (khai jeaw poo), bottom. She took over the venue from her father when she was a young woman, becoming famous among chefs and gourmands mostly thanks to the quality of her. For Malaysians, I personally think you can skip this place for such waiting time and there are other places offer similar food, shorter waiting time. This dish was definitely worth the hype, and if you stand outside long enough in the queue, you can probably catch Jay Fai making it too. Can skip this order as not worth it. After paying the bill, say goodbye to her if you wantwith a smile on your face and a stomach full of happinessand then take a walk around the area. How is Jay-Z worth $1.3 billion? Jay Fai herself works six days a week as the restaurant's sole chef, wearing ski goggles while she cooks (the shop is closed on Sundays). But should you want a photo with her so badly, you can wait until closing time or when shes away from her station. I advise diners to order a variety of dishes and share it with others as the portions are family-sized. Its filled with 2 baseballs worth of sweet crab meat plus some gooey egg binding it all together, while the whole thing is encased in a crispy outer layer of egg. Looks very interesting indeed but for that price & wait time I think Im probably gonna give this a miss. Bangkok is not Bangkok without street food, and Jay Fai is the coolest kid on the street food block. Marielle Descalsota/Insider You can try to make a reservation, but the place named after its chef/owner, a local legend is usually booked a month or two out. Jay Fai announced the closure through her official Instagram account, @jayfaibangkok. She starts cooking as soon as the restaurant opens and doesn't stop until it closes well after midnight. Many of her famous dishes were introduced, such as Tom Yum Soup, Dry Tom Yum and Crab Meat Omelette. The first thing to remember when youre called in is stay at your table at all times! It was the only street restaurant to be awarded a star, and joins a handful of others in Hong Kong and Singapore as a result of Michelin's efforts to diversify its coverage, previously limited to fine dining establishments. The little pieces of fried hot basil gave little crispy pops of anise-like flavour. Jay Fai Michelin Star Restaurant Address: 327 Maha Chai Rd, Samran Rat, Phra Nakhon, Bangkok 10200 Opening Hours: 9AM - 8.30PM, Wednesday - Snday Nearest Train Station: 10 minutes from MRT Sam Yot Telephone: +66 9 2724 9633 Jay Fai Michelin Star Restaurant | Google Maps A three-dish meal here can set you back about $75, in a country where you can get a decent meal on the street for less than $2. I eventually saw a more relaxed side to chef Junsuta, when she broke her own rules to pose for a couple photos. The reason is simple: so you can spare some space in your tummy for other dishes. The fresh noodles have a wonderful chewy yet soft bite to them, and all the vegetables are extremely fresh. . Thats essentially what this dish is. Getting a table is difficult enough, but theres more you should know when eating at this one-Michelin-starred street food legend. The drunken noodles (aka the spicy stir-fried noodles) and the dry rice congee are also worth trying. Have fun waiting and enjoy her food as she is very old already. "Actually, I don't normally order tom yum because I know that I'm going to be disappointed at most places," he says. But, they cook the entire tables order in one go so you wont be waiting too long and stir-fries are quick! [7] Famous customers include Martha Stewart, who called Jay Fai "the best cook in Thailand". Kashmira Velji and Ana Wong (front table, right) got to the restaurant at 7:30 a.m., even though it didn't open until 2 p.m., and were able to score the top spot on the walk-in list. Review nh hng Raan Jay Fai Tng c nhn c sao Michelin, nhng qun Raan Jay Fai nhanh chng mun tr li ngi sao ny v lt khch ko n n ti qun qu ng. "We're smart girls to show up that early. Eventually she started her own business, relentlessly sampling other people's food in order to adapt it, she says. This is reflected in her prices, which are much higher than regular street fare. Jay was born on May 23, 1947 to Mr. and Mrs. Pritchett. hide caption. Some told her it wouldn't work. While being those Foodies we are; we couldn't imagine that after eating at no less than three Michelin Starred and highly-ranked restaurants on The World 50 Best Restaurants list in Bangkok - one of the Best Food Epiphany Moments we'll carry with us for the rest of our lives would be Jay Fai Bangkok, and come from a tiny Lady in Ski Googles in a . It was the whole package, delivering on both texture and flavour. "But I just hope as long as possible. "This is something that upsets me quite a lot," Suparat says. And it's not just her staff she doubts. "I would say selfishly, I hope that she could go on and on. The restaurant is open for advance reservations via email. Jay Fai [c] The restaurant mainly serves wok-cooked seafood dishes, and is highly popular among food enthusiasts despite its high prices. In case you wonder if they've ever smiled, have a look at the adorable picture of them below. Ok, do what you want, but do bear in mind that this B1,000 dish is best enjoyed when shared with other people. He also has a sister, Becky, and a younger brother, Donnie. But she says she's happy. "It's so fresh, and it's a really big lump," he says. Because they dont serve any. Check out the cross-section below. Lillian Suwanrumpha/AFP/Getty Images The famous American actor and fashion model " Jay Hernandez" has a net worth of $7 Million. Her real name is Supinya Jansuta, but everyone calls her Jay Fai. Jay-Z and his wife Beyonce Knowles have a combined net. The restaurant only accepts walk-in guests. Raan Jay Fai 327 Mahachai Road | Samranras Subdistrict, Phra Nakon District, Bangkok 10200, Thailand (Ban Bat) +66 2 223 9384 Website Name/address in local language Improve this listing Reserve a table 2 Mon, 1/2 8:00 PM Find a table Ranked #866 of 14,218 Restaurants in Bangkok 710 Reviews Cuisines: Chinese More restaurant details sexy888 On may 23, 1947 to Mr. and Mrs. Pritchett most trending person social... The whole package, delivering on both texture and flavour shop house she. And juicy prawns just a few hours ago top food destinations he says one Michelin Star 2018...: Asia in Bangkok my passion, '' Velji says of waiting seven hours to sit and eat waiting! Of anise-like flavour, '' he says hasn & # x27 ; changed... And still the only other Michelin-starred street-food stall, Singapore 's Tai Hwa noodle. Anything happens now, I 'm in shock. travel here by Taxi/ Grab no nearby public.. The cooking: so you wont be waiting too long and stir-fries are quick be too. 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